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Bar
Foods are suppliers of soups, sauces and recipe
dishes to the UK’s Foodservice and manufacturing
industries.
Over the last 20 years we have become market
experts and have a real understanding of the
changing needs of the food industry. Products such
as Peppercorn and Diane sauce still remain
favorites, but we have adapted to the changing
requirements of the food consumers in terms of
reduced salt levels, removal of hydrogenated fats
and simplification of ingredients declarations.
Sauce & Soup - Our sauce production covers all
types of applications: pour over sauces, steak
sauces, burger toppings, cook-in, marinades, dips,
drizzles, pasta, salad dressings, desserts... to
name a few. We cover all flavour profiles from
traditional, classic, American, Italian,
Mediterranean, Asian… and many more! We have a
range of core soup options to suit all menus and
can produce soup to specific recipes. We have a
wide variety of packaging options to suit our
customers
Recipe Dish - Our dedicated recipe dish facility
uses the traditional “Sous Vide” cooking
techniques, ensuring high quality products. We are
able to produce an extensive range of recipe dish
product
Coated Products - We produce a wide range of
innovative coated products such as cream filled
jalapenos and mushroom boats. We also provide
classic coated lines such as breaded cheese,
mushrooms and onion rings.
Pâté - A wide range of terrines and individual
pâté portions to suit all foodservice requirements
For further details please contact Tel: 01495 202
100 Email: sales@barfoods.com or visit our website
www.barfoods.com.
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