|
Flavours
House, Mercer Way, Shadsworth Business Park,
Blackburn, Lancashire BB1 2QD |
|
Welcome
Over the last decade, Irish Country Gold has grown
to become one of most renowned Premier Flavour &
Colour houses in the UK and Ireland.
Today, we also serve a Global client base and in
addition to the UK and Ireland we export to;
Europe, The United Arab Emirates, The Middle East,
North & South Africa, America and Canada.
Our philosophy is one of constant innovation and
our success has been built on providing unique
products and unique solutions.
We are a totally client focussed business and our
aim with each and every client, is to develop a
long-term partnership and in doing so, offer you
the opportunity to draw on our wealth of resources
and expertise, thus enabling you to create your
own, world-class products
Products
Natural Flavourings
Our extensive database of over 1,200 Natural and
N.I. Flavourings are designed and perfected in our
own laboratory, to create multi-usable delivery
systems.
The extensive expertise of our Flavorists enables
us work within often strict criteria, without
compromising product integrity.
A high level of flexibility also means that we can
offer small production runs in liquid, powder or
spray dried form and still maintain industry
leading delivery schedules.
Natural Colours
International partnerships and diverse raw
material sourcing has meant that Irish Country
Gold is at the forefront in providing high
quality, Natural Colour systems. Our range of
Colours are available in Powder, Granular & Liquid
forms.
Our technologists can advise on suitable
applications and methods of integration as well as
International legislative issues. All our colours
are both FD&C and D&C certified and comply with
both US. Canadian and E.U. legislative protocol.
Process & Technology
We incorporate the most current analysis and
development processes and in addition to dedicated
blending, packaging and both wet and dry
production facilities.
Our entire plant is designed to offer maximum
flexibility while still providing optimum
throughput.
Gas Laser Chromatography / Mass Spectrometry
Our G.C. and GCMS units offer superior levels of
analysis, for both raw materials and finished
product. The ability to decipher and build on the
critical components of each Flavouring, ensures
exceptional quality and consistency.
Homogenisation
A key facet in the production of emulsions and
other flavoured aromatic materials for our
beverage and dairy clients, our homogenisation
facilities can offer a 2,000ltr/hr. capability
with minimum batch runs as low as 25ltrs. The
process can operate up to 20,000psi, which at this
pressure level provides micronised product with
exceptional product stability.
Spray Drying
With an increasing level of demand for fully
encapsulated flavourings, our Spray drying
technology, offers the ability to encapsulate
numerous volatile ingredients, thus providing a
finished product with excellent keynote
characteristics for multiple applications.
Industries Served
Confectionery
Ice Cream
Dairy Products
Cereals
Crisps & Snacks
Beverages
Bakeries
Pet Foods
Sauces & Marinades
Jams & Dips
Yoghurt / Puddings
Fondants
Chocolates
Jellies
Health & Leisure
Fish Baits
Candy Floss
Desserts
Sherbert
Biscuits
Pharmaceuticals
|
